Beef Biltong, Peri Peri & Garlic
Price range: $ 30.00 through $ 120.00
South African artisanal biltong, air dried, marinated and seasoned with peri peri & garlic. Made using West Australian premium beef.
| PERI PERI & GARLIC BILTONG | |||
| Ingredients: Lean Australian beef 98%, biltong marinade, vinegar, salt, chilli, garlic | |||
| Allergen statement: may contain traces of treenuts, sesame, peanuts and soy | |||
| Nutrition Information | |||
| servings: 1 x 40 g | |||
| Av per serving | Av per 100 g | ||
| Energy | 468 kJ | 1170 kJ | |
| Protein | 21.1g | 52.4 g | |
| Total Fat | 2.8 g | 7.1 g | |
| Sat Fat | 1.1 g | 2.7 g | |
| Carbohydrate | 0.2 g | 0.4 g | |
| Sugars | 0.1 g | 0.4 g | |
| Sodium | 42 mg | 104 mg | |
| Weight | N/A |
|---|---|
| Dimensions | N/A |
| Weight | 1kg, 250g, 500g |
| Unsliced / Sliced | Sliced, Unsliced |
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